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Latest10

• 19th Shanghai international Starch and Starch Derivatives Exhibition
• Healthplex Expo 2025 Natural & Nutraceutical Products China 2025
• ProPak China 2025
• Hi & Fi Asia-China 2025
• Health experts welcome UK’s “long overdue” junk food advertising ban to curb obesity in children
• The Cultured Hub: Switzerland opens doors to “revolutionary” cellular agriculture start-up incubator
• EU seed regulation threats: Industry organizations unite in opposition to legislation
• Scrutinizing sodium: Food formulators target reduced salt alternatives without compromising taste
• Small businesses key to climate interventions on agri-food value chains, flags US study
• Plant-based alternatives found to match or surpass animal products nutritionally worldwide

Top10

• Yili Enters Top 5 Global Dairy Companies and Remains First in Asia
• Consumer tests reveal toxic chemicals in non-plastic disposable tableware, EU targets “overdue” refo
• Cheese recall expanded again; one person sick from Listeria contamination
• Bioriginal to debut new plant-based thickening agent
• Protein Industries Canada to invest in collaborative R&D project
• Start-up accelerator backed by Cargill and Ecolab
• DSM opens new biotechnology facility in Delft
• 51 percent of consumers “highly concerned” about food affordability
• Aquaculture can be worse for the environment than beef production
• AAK receives GRAS approval for shea stearin AAK receives GRAS approval for shea stearin

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