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Latest10

• 19th Shanghai international Starch and Starch Derivatives Exhibition
• Healthplex Expo 2025 Natural & Nutraceutical Products China 2025
• ProPak China 2025
• Hi & Fi Asia-China 2025
• Health experts welcome UK’s “long overdue” junk food advertising ban to curb obesity in children
• The Cultured Hub: Switzerland opens doors to “revolutionary” cellular agriculture start-up incubator
• EU seed regulation threats: Industry organizations unite in opposition to legislation
• Scrutinizing sodium: Food formulators target reduced salt alternatives without compromising taste
• Small businesses key to climate interventions on agri-food value chains, flags US study
• Plant-based alternatives found to match or surpass animal products nutritionally worldwide

Top10

• What's next for Epic Provisions?
• Yemoja’s red microalgae simulate “bleeding” in plant-based meats
• Sanderson Farms to invest $200m for new poultry complex in Texas
• World-famous lab begins work on genetic project to save cocoa
• Danone invests in deep ocean water brand Kona Deep
• Food safety tips for Memorial Day weekend
• Report reveals untapped productivity potential of UK F&D industry
• Extracting value from nature: Symrise taps technology to create eco-friendly upcycled flavors
• Fazer and Solar Foods launch snack bar made with air protein
• Improving food safety at the FDA is the goal of a new broad-based coalition

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