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Latest10

• 19th Shanghai international Starch and Starch Derivatives Exhibition
• Healthplex Expo 2025 Natural & Nutraceutical Products China 2025
• ProPak China 2025
• Hi & Fi Asia-China 2025
• Health experts welcome UK’s “long overdue” junk food advertising ban to curb obesity in children
• The Cultured Hub: Switzerland opens doors to “revolutionary” cellular agriculture start-up incubator
• EU seed regulation threats: Industry organizations unite in opposition to legislation
• Scrutinizing sodium: Food formulators target reduced salt alternatives without compromising taste
• Small businesses key to climate interventions on agri-food value chains, flags US study
• Plant-based alternatives found to match or surpass animal products nutritionally worldwide

Top10

• Not everyone’s a fan of the HFSS ban
• Cargill poised to eliminate trans fat from global edible oils portfolio
• Roquette opens new food customer technical service centre in Singapore
• Concerns over EU antitrust violation prompt unannounced online food delivery premises probe
• Parasites are most likely riding into southern Michigan on the fresh produce imports
• David Gregory elected as IFST President
• Coastal Companies acquires prepared foods provider Hearn Kirkwood
• “Food safety is everyone’s business”: WHO and FAO spotlight first World Food Safety Day
• Motif, UQ partner on plant-based meat texture
• Panel formed to combat Cyclospora parasite

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