News

Latest10

• UK scientists unveil light-optimising greenhouse coating to extend produce growing seasons
• Edible bird’s nest functional drink shows hypertension management potential
• New report highlights £14 billion untapped potential in UK food and drink manufacturing sector
• Demand for vegan options at events rises by 280 percent sparking a plant-based Christmas boom
• Recall Roundup: animal matter contamination and undeclared allergens
• UK flour to be fortified with folic acid to reduce serious birth defects by 20 percent
• MycoTechnology developing Honey Truffle Sweetener to meet growing demand for sugar reduction
• Recall Roundup: further US recalls linked to Listeria monoctyogenes
• Heineken invests €45 million in new R&D centre to drive innovation and sustainability goals
• TraceGains reveals 2025 food & beverage industry predictions

Top10

• Greencore finalizes Peacock Foods deal
• Americans Interested in Plant-Based Foods but Struggle to Commit
• HBC and Catalent partner on delayed-release fish oil capsules
• Five more babies may have been given recalled Dumex milk formula: KKH
• Lifting of EU beef ban in Canada welcomed
• Supervalu completes acquisition of Unified Grocers
• “Astronomical amounts”: One-third of products sold in coffee shops exceed sugar limit, flags UK surv
• Euromed launches Earth Harmony Organic Extracts
• Parsley imported from Mexico recalled by multiple firms over Salmonella contamination
• Drought in southern Europe threatens global olive oil supply

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