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Latest10

• UK scientists unveil light-optimising greenhouse coating to extend produce growing seasons
• Edible bird’s nest functional drink shows hypertension management potential
• New report highlights £14 billion untapped potential in UK food and drink manufacturing sector
• Demand for vegan options at events rises by 280 percent sparking a plant-based Christmas boom
• Recall Roundup: animal matter contamination and undeclared allergens
• UK flour to be fortified with folic acid to reduce serious birth defects by 20 percent
• MycoTechnology developing Honey Truffle Sweetener to meet growing demand for sugar reduction
• Recall Roundup: further US recalls linked to Listeria monoctyogenes
• Heineken invests €45 million in new R&D centre to drive innovation and sustainability goals
• TraceGains reveals 2025 food & beverage industry predictions

Top10

• It’s no simple process to become a food safety ‘thought leader’
• Vulnerable European butter prices set to rise
• From breast milk to formula: MFGM registers high awareness levels among mothers
• Scotland reports Campylobacter infections up, Salmonella cases down
• Natural Branding: Plastic bans on fruit & veg shine light on laser-marking tech
• Food for thought
• Trader Joe’s recalls cookies because of rocks in product
• Cameroon: Banana exports decline in Q1 of 2018
• Pakistan kinnow exports to Indonesia reach $23m
• Meat recalled as Finland deals with hepatitis E rise

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