News

Latest10

• UK scientists unveil light-optimising greenhouse coating to extend produce growing seasons
• Edible bird’s nest functional drink shows hypertension management potential
• New report highlights £14 billion untapped potential in UK food and drink manufacturing sector
• Demand for vegan options at events rises by 280 percent sparking a plant-based Christmas boom
• Recall Roundup: animal matter contamination and undeclared allergens
• UK flour to be fortified with folic acid to reduce serious birth defects by 20 percent
• MycoTechnology developing Honey Truffle Sweetener to meet growing demand for sugar reduction
• Recall Roundup: further US recalls linked to Listeria monoctyogenes
• Heineken invests €45 million in new R&D centre to drive innovation and sustainability goals
• TraceGains reveals 2025 food & beverage industry predictions

Top10

• Many consumers likely have started their holiday shopping
• Consumer Brands Association Forms CBD Advisory Board
• Another record quarter for international food safety network
• Salmonella outbreak in Sweden with 33 ill
• The supportive role supplements can play for sleep and mental health
• Smithfield Foods brand Carando expands product portfolio
• More cheeses recalled in Canada over Listeria concerns as outbreak investigation continues
• Company in Canada recalls enoki mushrooms because tests found Listeria contamination
• Confectionery & Chocolate Trends – It’s Not Only Sugar Reduction on the Menu
• Peru exports 22.7% more canned artichoke

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