News

Latest10

• UK scientists unveil light-optimising greenhouse coating to extend produce growing seasons
• Edible bird’s nest functional drink shows hypertension management potential
• New report highlights £14 billion untapped potential in UK food and drink manufacturing sector
• Demand for vegan options at events rises by 280 percent sparking a plant-based Christmas boom
• Recall Roundup: animal matter contamination and undeclared allergens
• UK flour to be fortified with folic acid to reduce serious birth defects by 20 percent
• MycoTechnology developing Honey Truffle Sweetener to meet growing demand for sugar reduction
• Recall Roundup: further US recalls linked to Listeria monoctyogenes
• Heineken invests €45 million in new R&D centre to drive innovation and sustainability goals
• TraceGains reveals 2025 food & beverage industry predictions

Top10

• One sick as company expands recall of deli meats for Listeria risk
• Fair Trade certification of seafood on the rise
• Sensor technology leader TOMRA strengthens set-ups in china
• Saputo agrees to acquire Murray Goulburn in Australia for $1bn
• EFSA examines well-being of farmed pigs as part of pending animal welfare legislation
• Italy sees most HUS cases for decades
• Starbucks expands range of honey-sweetened plant milk drinks
• Salmonella in eggs risk prompts recall in Australia
• Online residue report to make Indian grape exports easier
• Go Mate unveils healthy energy drink alternative

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