News

Latest10

• UK scientists unveil light-optimising greenhouse coating to extend produce growing seasons
• Edible bird’s nest functional drink shows hypertension management potential
• New report highlights £14 billion untapped potential in UK food and drink manufacturing sector
• Demand for vegan options at events rises by 280 percent sparking a plant-based Christmas boom
• Recall Roundup: animal matter contamination and undeclared allergens
• UK flour to be fortified with folic acid to reduce serious birth defects by 20 percent
• MycoTechnology developing Honey Truffle Sweetener to meet growing demand for sugar reduction
• Recall Roundup: further US recalls linked to Listeria monoctyogenes
• Heineken invests €45 million in new R&D centre to drive innovation and sustainability goals
• TraceGains reveals 2025 food & beverage industry predictions

Top10

• New Salmonella outbreak traced to raw, frozen, breaded chicken products
• Bidding war on the horizon? Apollo Globe considers moving for Morrisons following £6.3BN takeover
• Refresco to acquire Tru Blu Beverages
• Danone Sells Earthbound Farm
• Organic Flower to acquire 80% stake in Edibles and Infusions
• CORE outbreak investigation table provides details about ongoing work
• Discarded Processed Food Supplants Pricey Feed Corn
• UK President of Danone urges higher taxes on unhealthy food
• Indulgence meets health: Conscious choices boost cocoa sector, says Barry Callebaut
• Global food prices dip in October amid declines in dairy and sluggish palm oil demand

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