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Latest10

• 19th Shanghai international Starch and Starch Derivatives Exhibition
• Healthplex Expo 2025 Natural & Nutraceutical Products China 2025
• ProPak China 2025
• Hi & Fi Asia-China 2025
• Health experts welcome UK’s “long overdue” junk food advertising ban to curb obesity in children
• The Cultured Hub: Switzerland opens doors to “revolutionary” cellular agriculture start-up incubator
• EU seed regulation threats: Industry organizations unite in opposition to legislation
• Scrutinizing sodium: Food formulators target reduced salt alternatives without compromising taste
• Small businesses key to climate interventions on agri-food value chains, flags US study
• Plant-based alternatives found to match or surpass animal products nutritionally worldwide

Top10

• Sanitizing in new food processing facilities
• US farmers markets’ food safety inadequate - E. coli and Listeria abound
• Wild Earth poised to reduce environmental “paw print” with first cell-based meat broth for dogs
• Security bill calls for ag and food seats on foreign investment panel
• Contract manufacturing: cGMPs, specifications and testing considerations
• Nestlé leverages oats and fava beans in new plant-based beverage
• Norway looks at metals in seafood; assesses local meat producers
• Feeding America calls for action as US hunger crisis looms
• Google and Oreo team up to reveal Android Oreo
• Singapore plans changes to food safety licensing system

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