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Latest10

• 19th Shanghai international Starch and Starch Derivatives Exhibition
• Healthplex Expo 2025 Natural & Nutraceutical Products China 2025
• ProPak China 2025
• Hi & Fi Asia-China 2025
• Health experts welcome UK’s “long overdue” junk food advertising ban to curb obesity in children
• The Cultured Hub: Switzerland opens doors to “revolutionary” cellular agriculture start-up incubator
• EU seed regulation threats: Industry organizations unite in opposition to legislation
• Scrutinizing sodium: Food formulators target reduced salt alternatives without compromising taste
• Small businesses key to climate interventions on agri-food value chains, flags US study
• Plant-based alternatives found to match or surpass animal products nutritionally worldwide

Top10

• An emerging conundrum—CBD and the regulatory truth
• Iowa COVID-19 Spike Linked to Meat Processing Plants
• Synlait enlarges Australia, NZ presence
• Otsuka acquires plant-based innovator Daiya
• Israel-based Wanda Fish rolls out first cell-cultivated fish
• Global food bank network prevents 1.7 million tons of CO2e
• Aldi hikes up banana prices to aid South American producers facing “out-of-control” inflation
• UK government seeks new agri-food deal with EU to ease trade barriers
• Eggs and meat among items seized by officials in Portugal
• Lever Foundation Praises Minor Food Group for Landmark Commitment to Use Only Cage-Free Eggs Globall

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