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Latest10

• 19th Shanghai international Starch and Starch Derivatives Exhibition
• Healthplex Expo 2025 Natural & Nutraceutical Products China 2025
• ProPak China 2025
• Hi & Fi Asia-China 2025
• Health experts welcome UK’s “long overdue” junk food advertising ban to curb obesity in children
• The Cultured Hub: Switzerland opens doors to “revolutionary” cellular agriculture start-up incubator
• EU seed regulation threats: Industry organizations unite in opposition to legislation
• Scrutinizing sodium: Food formulators target reduced salt alternatives without compromising taste
• Small businesses key to climate interventions on agri-food value chains, flags US study
• Plant-based alternatives found to match or surpass animal products nutritionally worldwide

Top10

• Experts urge shift to recognize work behind food safety
• 3-state recruitment drive underway for USDA meat and poultry inspectors
• The private Norwegian dairy Q-Meieriene is seeking expert inspiration to achieve best-tasting status
• Restaurant Law Center Launches to Advocate for Industry
• Saputo to acquire UK cheese manufacturer Wensleydale Dairy Products
• Coming Soon: AHPA’s Congress on Regulatory Priorities in the Natural Products Market
• FAO says Africa’s “forgotten crops” can improve nutrition security
• FSAI raises traceability concerns on products imported by retailer
• Extended Lactation Does Not Impair the Quality or Cheese-Making Property of Milk
• Panama, alert due to the entry of Dutch onions

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