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Latest10

• UK scientists unveil light-optimising greenhouse coating to extend produce growing seasons
• Edible bird’s nest functional drink shows hypertension management potential
• New report highlights £14 billion untapped potential in UK food and drink manufacturing sector
• Demand for vegan options at events rises by 280 percent sparking a plant-based Christmas boom
• Recall Roundup: animal matter contamination and undeclared allergens
• UK flour to be fortified with folic acid to reduce serious birth defects by 20 percent
• MycoTechnology developing Honey Truffle Sweetener to meet growing demand for sugar reduction
• Recall Roundup: further US recalls linked to Listeria monoctyogenes
• Heineken invests €45 million in new R&D centre to drive innovation and sustainability goals
• TraceGains reveals 2025 food & beverage industry predictions

Top10

• Is broken Brazil responsible for sickened South Africa?
• Green transformation of agri-food systems “at the heart of COP27 agenda”
• IFT 2019: Clean label on the New Orleans menu
• Wood-based plastic packaging introduced to HKScan’s grilled sausage series
• Fresh Apple Fiber Offers Clean Label Solution
• New dry garlic storage brings concerns
• Feeding the Waste Revolution: How the Food and Drink Industry Can Successfully Turn Waste Into Value
• UK Names Brexit Food Czar
• High banana price almost more than the Chinese market can handle
• California officials find Listeria in mushrooms; nationwide recall initiated

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