News

Latest10

• UK scientists unveil light-optimising greenhouse coating to extend produce growing seasons
• Edible bird’s nest functional drink shows hypertension management potential
• New report highlights £14 billion untapped potential in UK food and drink manufacturing sector
• Demand for vegan options at events rises by 280 percent sparking a plant-based Christmas boom
• Recall Roundup: animal matter contamination and undeclared allergens
• UK flour to be fortified with folic acid to reduce serious birth defects by 20 percent
• MycoTechnology developing Honey Truffle Sweetener to meet growing demand for sugar reduction
• Recall Roundup: further US recalls linked to Listeria monoctyogenes
• Heineken invests €45 million in new R&D centre to drive innovation and sustainability goals
• TraceGains reveals 2025 food & beverage industry predictions

Top10

• Puratos and Bakkersonline join forces combining online and in-store shopping
• Poisonous bootleg liquor causes large-scale fatalities in India
• Palsgaard: "manufacturers can easily bring sustainability to recipes"
• Oysters recalled in Canada over Salmonella concerns
• Global mushroom market to increase by 9.2% by 2022
• Nestlé explores sale of US confectionery business
• FDF Says UK Government Should Support Food Sector, As Country Awaits Chancellor's Budget
• UK family shopping costs to rise if plant protection products removed from farms
• 'Cangshan' Knives slices, dices and chiffonade's into the Food Sport Arena
• Scraps of plastic found in packets of minced meat bought from Giant supermarket

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