News

Latest10

• UK scientists unveil light-optimising greenhouse coating to extend produce growing seasons
• Edible bird’s nest functional drink shows hypertension management potential
• New report highlights £14 billion untapped potential in UK food and drink manufacturing sector
• Demand for vegan options at events rises by 280 percent sparking a plant-based Christmas boom
• Recall Roundup: animal matter contamination and undeclared allergens
• UK flour to be fortified with folic acid to reduce serious birth defects by 20 percent
• MycoTechnology developing Honey Truffle Sweetener to meet growing demand for sugar reduction
• Recall Roundup: further US recalls linked to Listeria monoctyogenes
• Heineken invests €45 million in new R&D centre to drive innovation and sustainability goals
• TraceGains reveals 2025 food & beverage industry predictions

Top10

• Arla Foods invests €210 million in mozzarella production upgrade at UK site
• New Food and Beverage Product Launches, December 5 – 9
• Food for thought: Future-proof ingredients to boom following pandemic, almonds star in NPD
• Finland sees decline during ESBL monitoring
• Creating a Plastics Circular Economy in the Food Industry
• Smoked fish advice updated amid Listeria outbreak
• Robotic Handling System
• Fonterra: "playing field is still tipped"
• Hot summer benefits beverage market
• Happiness Biotech Launched Auto Sales Platform "Happy Auto"

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