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Latest10

• 19th Shanghai international Starch and Starch Derivatives Exhibition
• Healthplex Expo 2025 Natural & Nutraceutical Products China 2025
• ProPak China 2025
• Hi & Fi Asia-China 2025
• Health experts welcome UK’s “long overdue” junk food advertising ban to curb obesity in children
• The Cultured Hub: Switzerland opens doors to “revolutionary” cellular agriculture start-up incubator
• EU seed regulation threats: Industry organizations unite in opposition to legislation
• Scrutinizing sodium: Food formulators target reduced salt alternatives without compromising taste
• Small businesses key to climate interventions on agri-food value chains, flags US study
• Plant-based alternatives found to match or surpass animal products nutritionally worldwide

Top10

• Avian influenza spread: WHO gives public health warning as FDA calms food safety concerns
• Kraft Heinz Broadens Environmental Stewardship Strategy
• GoodMills Innovation debuts Vitatex plant-based texturates for meat-like formulations
• Global Resistant bacteria: Can raw vegetables and salad pose a health risk?
• Equipment Round Up: May 2019
• KFC US to purchase antibiotic-free chicken from next year
• Indian government to educate apple growers to stop Alterniya disease
• Cheese firm in Switzerland investigated over Listeria link
• Scientists say Campylobacter behind August 2019 outbreak in Beijing
• Startup Innovation Challenge for food and beverage ingredients is open

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