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Latest10

• 19th Shanghai international Starch and Starch Derivatives Exhibition
• Healthplex Expo 2025 Natural & Nutraceutical Products China 2025
• ProPak China 2025
• Hi & Fi Asia-China 2025
• Health experts welcome UK’s “long overdue” junk food advertising ban to curb obesity in children
• The Cultured Hub: Switzerland opens doors to “revolutionary” cellular agriculture start-up incubator
• EU seed regulation threats: Industry organizations unite in opposition to legislation
• Scrutinizing sodium: Food formulators target reduced salt alternatives without compromising taste
• Small businesses key to climate interventions on agri-food value chains, flags US study
• Plant-based alternatives found to match or surpass animal products nutritionally worldwide

Top10

• Merit, Burcon, Nestlé partner on plant ingredients
• FDA completes review for macadamia nuts and coronary heart disease risk
• Quorn Foods and Roquette back protein challenges to discover “new gastronomic experiences”
• High food inflation persists while overall inflation dips to 8.7 percent
• Heineken undertakes huge sustainable bottle trial
• Cream Cheese Rangoon recalled over plastic in product
• French poultry processor LDC gets conditional approval to acquire Ronsard
• Is Vitamin K2 deficiency the key for today's global health issues?
• ACI completes landmark CBD study
• Beyond The Headlines: dsm-firmenich receives UK approval for feed additive, AI-powered plant-based d

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