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Latest10

• 19th Shanghai international Starch and Starch Derivatives Exhibition
• Healthplex Expo 2025 Natural & Nutraceutical Products China 2025
• ProPak China 2025
• Hi & Fi Asia-China 2025
• Health experts welcome UK’s “long overdue” junk food advertising ban to curb obesity in children
• The Cultured Hub: Switzerland opens doors to “revolutionary” cellular agriculture start-up incubator
• EU seed regulation threats: Industry organizations unite in opposition to legislation
• Scrutinizing sodium: Food formulators target reduced salt alternatives without compromising taste
• Small businesses key to climate interventions on agri-food value chains, flags US study
• Plant-based alternatives found to match or surpass animal products nutritionally worldwide

Top10

• Raw pork identified as main cause of hepatitis E in the EU
• London supermarket UK first to introduce plastic-free zones
• FSAI raises traceability concerns on products imported by retailer
• Company recalls 8 brands of fresh, organic basil because of Cyclospora
• Webinar preview: KHNI explores innovation in tailored healthcare solutions for women
• Gene-edited hen hatched using unique technology will change global poultry industry
• Opinion: The surging potential of the foodtech industry
• FSA assesses Campylobacter risk from smaller slaughterhouses
• Kellogg sells cookies and fruit snacks businesses to Ferrero
• Brits drinking more coffee thanks to home working says survey

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