News

Latest10

• 19th Shanghai international Starch and Starch Derivatives Exhibition
• Healthplex Expo 2025 Natural & Nutraceutical Products China 2025
• ProPak China 2025
• Hi & Fi Asia-China 2025
• Health experts welcome UK’s “long overdue” junk food advertising ban to curb obesity in children
• The Cultured Hub: Switzerland opens doors to “revolutionary” cellular agriculture start-up incubator
• EU seed regulation threats: Industry organizations unite in opposition to legislation
• Scrutinizing sodium: Food formulators target reduced salt alternatives without compromising taste
• Small businesses key to climate interventions on agri-food value chains, flags US study
• Plant-based alternatives found to match or surpass animal products nutritionally worldwide

Top10

• Citrus fiber: CP Kelco targets clean label applications with next-gen ingredient
• Salmonella finding prompts recall of dried, imported, edible fungus
• San Francisco food firm warned about foreign supplier violations
• Tate & Lyle unveils “breakthrough” stevia composition designed for cost-effective sweetening
• UK flavor firm ITS commissions UHT pilot plant to run testing trials on milk flavors
• Awesome fillings
• DSM-Firmenich ramps up restructuring plans amid challenging vitamin market’s effect on half-year res
• Emerging proteins: Rice, pea, fava beans and mycoprotein gain ground
• If restaurant food makes you sick, you may want to turn to this directory
• Recall roundup: This week’s food recalls from the UK, US and Canada

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