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Latest10

• 19th Shanghai international Starch and Starch Derivatives Exhibition
• Healthplex Expo 2025 Natural & Nutraceutical Products China 2025
• ProPak China 2025
• Hi & Fi Asia-China 2025
• Health experts welcome UK’s “long overdue” junk food advertising ban to curb obesity in children
• The Cultured Hub: Switzerland opens doors to “revolutionary” cellular agriculture start-up incubator
• EU seed regulation threats: Industry organizations unite in opposition to legislation
• Scrutinizing sodium: Food formulators target reduced salt alternatives without compromising taste
• Small businesses key to climate interventions on agri-food value chains, flags US study
• Plant-based alternatives found to match or surpass animal products nutritionally worldwide

Top10

• Debate on sweetener safety and health effects continues with new research on weight loss support
• Extended Lactation Does Not Impair the Quality or Cheese-Making Property of Milk
• Givaudan unveils “most promising new plant-based proteins” in collaboration with UC Berkeley
• Chinese hot pot products not eligible for export to USA are recalled
• Meat slicer linked to Listeria infections in Italian hospital
• AAK and Checkerspot unlock fermentation to develop structuring fat substitute from microalgae
• The FDA should not wait to initiate significant and lasting change
• Estonia improves fish controls after Listeria outbreak
• Review finds the need to improve the evaluation of food safety interventions
• Eight-month jail sentence handed to UK fish seller

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