News

Latest10

• UK scientists unveil light-optimising greenhouse coating to extend produce growing seasons
• Edible bird’s nest functional drink shows hypertension management potential
• New report highlights £14 billion untapped potential in UK food and drink manufacturing sector
• Demand for vegan options at events rises by 280 percent sparking a plant-based Christmas boom
• Recall Roundup: animal matter contamination and undeclared allergens
• UK flour to be fortified with folic acid to reduce serious birth defects by 20 percent
• MycoTechnology developing Honey Truffle Sweetener to meet growing demand for sugar reduction
• Recall Roundup: further US recalls linked to Listeria monoctyogenes
• Heineken invests €45 million in new R&D centre to drive innovation and sustainability goals
• TraceGains reveals 2025 food & beverage industry predictions

Top10

• Fabcon Food Systems pens major deal with crisp producer
• Cow Pie Frozen Pet Food Recalled for Possible Listeria
• Next round of tariffs may hit container shipping harder
• Using a potato to help get rid of neck pain and migraines
• E. coli in milk behind large outbreak in Japan
• Kellogg's Foodservice Division Opens Culinary Innovation Center in Chicago
• PepsiCo's MTN DEW Invests In Black Entrepreneurship With New Pitch Competition
• Federal food safety policy and personnel changes underway at FSIS, FDA, and CDC
• TreeHouse Foods organisational changes initiated for optimisation
• Still Worried About Inflation, Consumers Look for Deals

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