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Latest10

• 19th Shanghai international Starch and Starch Derivatives Exhibition
• Healthplex Expo 2025 Natural & Nutraceutical Products China 2025
• ProPak China 2025
• Hi & Fi Asia-China 2025
• Health experts welcome UK’s “long overdue” junk food advertising ban to curb obesity in children
• The Cultured Hub: Switzerland opens doors to “revolutionary” cellular agriculture start-up incubator
• EU seed regulation threats: Industry organizations unite in opposition to legislation
• Scrutinizing sodium: Food formulators target reduced salt alternatives without compromising taste
• Small businesses key to climate interventions on agri-food value chains, flags US study
• Plant-based alternatives found to match or surpass animal products nutritionally worldwide

Top10

• USDA looking for members for meat and poultry inspection advisory group
• Heavy snowfall in Greece, could lead to higher kiwi volumes
• Publisher’s Platform: Two weeks until ‘Poisoned’ hits Netflix
• Solving the plant protein puzzle: Indian start-up selected for accelerator program to boost future f
• Brands must start preparing for EU sustainability rules, says Deloitte
• Constantia Flexibles invests €6m in film technology
• Denmark and Sweden investigating Yersinia outbreak
• FDA’s recently maligned CFSAN director speaks out in defense of budget
• 51 percent of consumers “highly concerned” about food affordability
• Oatly plans to cut workforce as plant-based milk revenues take a dip

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