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Latest10

• 19th Shanghai international Starch and Starch Derivatives Exhibition
• Healthplex Expo 2025 Natural & Nutraceutical Products China 2025
• ProPak China 2025
• Hi & Fi Asia-China 2025
• Health experts welcome UK’s “long overdue” junk food advertising ban to curb obesity in children
• The Cultured Hub: Switzerland opens doors to “revolutionary” cellular agriculture start-up incubator
• EU seed regulation threats: Industry organizations unite in opposition to legislation
• Scrutinizing sodium: Food formulators target reduced salt alternatives without compromising taste
• Small businesses key to climate interventions on agri-food value chains, flags US study
• Plant-based alternatives found to match or surpass animal products nutritionally worldwide

Top10

• FSSAI orders food companies to remove “100% fruit juice” claims from reconstituted products
• Sustainable Nutrition Breakthrough: New synthesis method lets plants produce animal-based nutrients
• Going clean: McDonald’s ditches artificial additives in iconic US burgers
• Coronavirus Slams Meat Workers, Inspectors
• Poland: 20% drop in frozen strawberry exports
• Symrise partners with Freddy Hirsch Nigeria to harness authentic and “hyperlocal” African flavors
• EU approves Bunge and Viterra multi-billion dollar merger after companies address competition concer
• Researchers use electrical signalling to detect bacteria
• Survey finds public does not know as much as it should concerning raw milk
• Cryptosporidium outbreak traced to Pennsylvania rescue farm

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