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Latest10

• 19th Shanghai international Starch and Starch Derivatives Exhibition
• Healthplex Expo 2025 Natural & Nutraceutical Products China 2025
• ProPak China 2025
• Hi & Fi Asia-China 2025
• Health experts welcome UK’s “long overdue” junk food advertising ban to curb obesity in children
• The Cultured Hub: Switzerland opens doors to “revolutionary” cellular agriculture start-up incubator
• EU seed regulation threats: Industry organizations unite in opposition to legislation
• Scrutinizing sodium: Food formulators target reduced salt alternatives without compromising taste
• Small businesses key to climate interventions on agri-food value chains, flags US study
• Plant-based alternatives found to match or surpass animal products nutritionally worldwide

Top10

• Agricultural plastic: Pollution from strawberry fields threatens soil health, study warns
• Lamb Weston wants to keep French fries crispy for 60 min
• Too Good To Go launches ‘Parcels’ to tackle food waste at manufacturing stage
• More confirmed ill in outbreak linked to fresh cucumbers; no recall yet
• Citizens of two more countries share food safety insights
• Jasmine Corp's Fragrant Rice Variant, The Jasmine Sunwhite, is Entering Harvest Season and Now
• Canada Canada herb brand Culantro recalled due to Salmonella
• Have researchers found a way to make cultured meat cheaper?
• ADM boosts culinary capabilities with new food innovation center in the UK
• Beyond The Headlines: FAO Food Price Index edges up, Regenerative coffee highlights

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