News

Latest10

• 19th Shanghai international Starch and Starch Derivatives Exhibition
• Healthplex Expo 2025 Natural & Nutraceutical Products China 2025
• ProPak China 2025
• Hi & Fi Asia-China 2025
• Health experts welcome UK’s “long overdue” junk food advertising ban to curb obesity in children
• The Cultured Hub: Switzerland opens doors to “revolutionary” cellular agriculture start-up incubator
• EU seed regulation threats: Industry organizations unite in opposition to legislation
• Scrutinizing sodium: Food formulators target reduced salt alternatives without compromising taste
• Small businesses key to climate interventions on agri-food value chains, flags US study
• Plant-based alternatives found to match or surpass animal products nutritionally worldwide

Top10

• Better Juice raises $8m in seed funding
• Premier Foods-Mondelez Cadbury cake partnership goes global
• Bringing back lost coffees: Nespresso’s “Reviving Origins” restores coffee sectors and promises NPD
• Bioprotection for food waste: Eggs bound for landfills may protect fruit and vegetable produce
• Questions and controversies over role of Mexican papayas in rare outbreak strain
• Mondelēz reaffirms sustainability commitment, ditches 12 suppliers
• Arla Foods invests €210 million in mozzarella production upgrade at UK site
• Warning letters sent to food firms across the U.S. because of import violations
• Quorn commits to waste management
• ExcelVite Collaborates with USP in Developing a Monograph for Carotenes

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