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Latest10

• 19th Shanghai international Starch and Starch Derivatives Exhibition
• Healthplex Expo 2025 Natural & Nutraceutical Products China 2025
• ProPak China 2025
• Hi & Fi Asia-China 2025
• Health experts welcome UK’s “long overdue” junk food advertising ban to curb obesity in children
• The Cultured Hub: Switzerland opens doors to “revolutionary” cellular agriculture start-up incubator
• EU seed regulation threats: Industry organizations unite in opposition to legislation
• Scrutinizing sodium: Food formulators target reduced salt alternatives without compromising taste
• Small businesses key to climate interventions on agri-food value chains, flags US study
• Plant-based alternatives found to match or surpass animal products nutritionally worldwide

Top10

• Go Better Protein Wafer Bars
• Australia focuses on raw and risky food for food safety week; meat front and center
• One in six Canadians consider themselves a flexitarian
• Grain glut impacts Bunge’s profits
• Sweetening Beverages, Naturally
• FiE live: Beneo uncovers long-term success factors in competitive alternative meat market
• Food safety insecurity used as a hook against regulatory reform
• McDonald’s, Nestlé and Danone among nine food corporations on legal notice for plastic waste failure
• Salmonella strikes again!
• Mixed feelings on cultured meat: Study examines consumer perceptions on cellular agriculture in Spai

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