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Latest10

• 19th Shanghai international Starch and Starch Derivatives Exhibition
• Healthplex Expo 2025 Natural & Nutraceutical Products China 2025
• ProPak China 2025
• Hi & Fi Asia-China 2025
• Health experts welcome UK’s “long overdue” junk food advertising ban to curb obesity in children
• The Cultured Hub: Switzerland opens doors to “revolutionary” cellular agriculture start-up incubator
• EU seed regulation threats: Industry organizations unite in opposition to legislation
• Scrutinizing sodium: Food formulators target reduced salt alternatives without compromising taste
• Small businesses key to climate interventions on agri-food value chains, flags US study
• Plant-based alternatives found to match or surpass animal products nutritionally worldwide

Top10

• Bunge invests AU$45.7M to boost next phase of Australian plant-based growth
• COVID-19 triggers fluctuations in global dairy commodity markets, says Maxum Foods
• The Vegan Society urges UK transition to plant-based food system in new manifesto
• Vacuum pump range
• Hungry Man Boneness Chicken Wyngz Dinner Recalled for Possible Salmonella
• HOCHDORF to discontinue wheat germ production at headquarters
• German authorities investigate E. coli infections involving daycare centers
• Weekly Roundup: Darling Ingredients to acquire Miropasz, UK demands more planet-friendly menu option
• Feed intake study in beef cattle could lead to more efficient breeds
• Starring superfoods: Suppliers shine light on emerging ingredients, immunity boosters reign

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