News

Latest10

• UK scientists unveil light-optimising greenhouse coating to extend produce growing seasons
• Edible bird’s nest functional drink shows hypertension management potential
• New report highlights £14 billion untapped potential in UK food and drink manufacturing sector
• Demand for vegan options at events rises by 280 percent sparking a plant-based Christmas boom
• Recall Roundup: animal matter contamination and undeclared allergens
• UK flour to be fortified with folic acid to reduce serious birth defects by 20 percent
• MycoTechnology developing Honey Truffle Sweetener to meet growing demand for sugar reduction
• Recall Roundup: further US recalls linked to Listeria monoctyogenes
• Heineken invests €45 million in new R&D centre to drive innovation and sustainability goals
• TraceGains reveals 2025 food & beverage industry predictions

Top10

• Cultivated Meat Now Fully Approved for Sale in the U.S.
• Results of sampling assignment for potential salmonella in lettuce revealed
• Informa Markets in Japan Proves Exhibitions are Returning and Relevant
• FSIS shows how career service professionals run government
• FDA issues public warning about certain oysters because of norovirus outbreak
• Revolution Farms recalls pre-packaged salads because of positive Listeria test
• Brenntag strengthens Specialties business in Asia Pacific by closing two acquisitions
• U.S. lawmakers introduce CBD food bill
• Four JBS Colorado Plant Workers Die of COVID-19
• Peaches from US recalled over Salmonella concerns

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