News

Latest10

• UK scientists unveil light-optimising greenhouse coating to extend produce growing seasons
• Edible bird’s nest functional drink shows hypertension management potential
• New report highlights £14 billion untapped potential in UK food and drink manufacturing sector
• Demand for vegan options at events rises by 280 percent sparking a plant-based Christmas boom
• Recall Roundup: animal matter contamination and undeclared allergens
• UK flour to be fortified with folic acid to reduce serious birth defects by 20 percent
• MycoTechnology developing Honey Truffle Sweetener to meet growing demand for sugar reduction
• Recall Roundup: further US recalls linked to Listeria monoctyogenes
• Heineken invests €45 million in new R&D centre to drive innovation and sustainability goals
• TraceGains reveals 2025 food & beverage industry predictions

Top10

• USAID and Corteva Agriscience join forces to aid Ukraine farmers amid “immensely challenging” planti
• Kroger brand collard greens were recalled in several states because of Listeria
• Third of US-grown potatoes turned into frozen french fries
• UK F&B giants call for wider-reaching rainforest protection policy as current law allows for “rampan
• Tiger Brands names new temporary CEO
• Disposable cups market witnesses growth due to biodegradable options
• Vietnamese PM suggests New Zealand supports dragon fruit value chain
• Testing finds E.coli in beef distributed to nine states
• Listeria cases rise in England and Wales
• Animal activists want mass killings to control avian flu to use more humane methods

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