News

Latest10

• UK scientists unveil light-optimising greenhouse coating to extend produce growing seasons
• Edible bird’s nest functional drink shows hypertension management potential
• New report highlights £14 billion untapped potential in UK food and drink manufacturing sector
• Demand for vegan options at events rises by 280 percent sparking a plant-based Christmas boom
• Recall Roundup: animal matter contamination and undeclared allergens
• UK flour to be fortified with folic acid to reduce serious birth defects by 20 percent
• MycoTechnology developing Honey Truffle Sweetener to meet growing demand for sugar reduction
• Recall Roundup: further US recalls linked to Listeria monoctyogenes
• Heineken invests €45 million in new R&D centre to drive innovation and sustainability goals
• TraceGains reveals 2025 food & beverage industry predictions

Top10

• US introduces Food Labeling Modernization Act
• Farmers can be “architects” of sustainable land management, says report
• Waters DART QDa system with LiveID Software instantly assesses food quality and authenticity
• Aldi’s Key Lime Crunch Tilts Recalled for Undeclared Almonds
• Walkers revamp Snack A Jacks with new ‘bagless’ multipacks
• 50 sick in Ireland by contaminated drinking water; officials chided
• Protein and probiotics: Chr. Hansen launches “next-generation” premium cultures for fresh dairy
• Cargill announces purchase of Owensboro Grain Company
• Greece: Launch of 28th Congress of the Hellenic Society of Fruit and Vegetable Science
• CMA clears $1.7bn acquisition of Pioneer Food Group by Pepsico

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