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Latest10

• 19th Shanghai international Starch and Starch Derivatives Exhibition
• Healthplex Expo 2025 Natural & Nutraceutical Products China 2025
• ProPak China 2025
• Hi & Fi Asia-China 2025
• Health experts welcome UK’s “long overdue” junk food advertising ban to curb obesity in children
• The Cultured Hub: Switzerland opens doors to “revolutionary” cellular agriculture start-up incubator
• EU seed regulation threats: Industry organizations unite in opposition to legislation
• Scrutinizing sodium: Food formulators target reduced salt alternatives without compromising taste
• Small businesses key to climate interventions on agri-food value chains, flags US study
• Plant-based alternatives found to match or surpass animal products nutritionally worldwide

Top10

• Fatal Listeria outbreak linked to Scottish fish processor
• “Veggie burger naming ban will stifle NPD”: ProVeg challenges EU plan to prohibit meat-associated te
• SFA approves SweeGen’s non-GMO Reb M Stevia Leaf Sweetener
• Is Using Your Smartphone or Tablet in the Kitchen a Food Safety Hazard?
• Safeguarding tradition: Italy bans cell-based meat as Florida legislator proposes prohibition
• ADM Reports Second Quarter Earnings of $0.42 per Share, $0.60 per Share on an Adjusted Basis
• Food sales in Malawi schools banned amid cholera outbreak
• Mars, Accenture Partner on the “Factory of the Future”
• ‘Healthy’ additives make ultra-processed foods more appealing
• GoodMills Innovation to debut functional grain ingredients as “snackification” continues to gain tra

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