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Latest10

• UK scientists unveil light-optimising greenhouse coating to extend produce growing seasons
• Edible bird’s nest functional drink shows hypertension management potential
• New report highlights £14 billion untapped potential in UK food and drink manufacturing sector
• Demand for vegan options at events rises by 280 percent sparking a plant-based Christmas boom
• Recall Roundup: animal matter contamination and undeclared allergens
• UK flour to be fortified with folic acid to reduce serious birth defects by 20 percent
• MycoTechnology developing Honey Truffle Sweetener to meet growing demand for sugar reduction
• Recall Roundup: further US recalls linked to Listeria monoctyogenes
• Heineken invests €45 million in new R&D centre to drive innovation and sustainability goals
• TraceGains reveals 2025 food & beverage industry predictions

Top10

• Tenzing launches new energy drink flavour
• Taylor Farms recalls pork carnitas bowls because of risk of Salmonella, Listeria
• Impossible Is Possible
• Publisher’s Platform: California Department of Health failed in its Mission
• Rabobank analysis forecasts “eggflation” to remain high in 2023
• Revenue rise for Arla during ‘rare stability’ in dairy market
• Europe Flags Lube Tainting in Palm Oil
• Reports of the Death of Food are Exaggerated
• Expanding Cultivated Seafood Without Harming Sea Life
• Fuelling the future: Meal replacements set to shake up 2023

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