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Latest10

• 19th Shanghai international Starch and Starch Derivatives Exhibition
• Healthplex Expo 2025 Natural & Nutraceutical Products China 2025
• ProPak China 2025
• Hi & Fi Asia-China 2025
• Health experts welcome UK’s “long overdue” junk food advertising ban to curb obesity in children
• The Cultured Hub: Switzerland opens doors to “revolutionary” cellular agriculture start-up incubator
• EU seed regulation threats: Industry organizations unite in opposition to legislation
• Scrutinizing sodium: Food formulators target reduced salt alternatives without compromising taste
• Small businesses key to climate interventions on agri-food value chains, flags US study
• Plant-based alternatives found to match or surpass animal products nutritionally worldwide

Top10

• Smoothies with new and surprising combinations
• Ofi research reveals “one-third of US consumers can’t find a plant-based product they like”
• Unilever confirms demerger of ice cream business in India
• Consumer confidence in dairy foods is top priority
• Nut consumption linked with lower risk of mortality
• DuPont unveils new enzyme line for fermented dairy products
• Plantastic expands offering with millionaire flapjack
• Gut feeling – could the microbiome be responsible for food cravings?
• Taco Bell employee infected with hepatitis A; county in Washington issues health alert
• Michigan governor nixes bill to kill mushroom certification

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