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Latest10

• UK scientists unveil light-optimising greenhouse coating to extend produce growing seasons
• Edible bird’s nest functional drink shows hypertension management potential
• New report highlights £14 billion untapped potential in UK food and drink manufacturing sector
• Demand for vegan options at events rises by 280 percent sparking a plant-based Christmas boom
• Recall Roundup: animal matter contamination and undeclared allergens
• UK flour to be fortified with folic acid to reduce serious birth defects by 20 percent
• MycoTechnology developing Honey Truffle Sweetener to meet growing demand for sugar reduction
• Recall Roundup: further US recalls linked to Listeria monoctyogenes
• Heineken invests €45 million in new R&D centre to drive innovation and sustainability goals
• TraceGains reveals 2025 food & beverage industry predictions

Top10

• Company expands chicken nugget recall for bone fragment hazard
• JMK Consumer Growth Partners invests in Miyoko's Kitchen
• Saputo to acquire Lion-Dairy & Drinks’ Specialty Cheese Business
• DDW The Color House: “Natural colors are crucial in the movement toward mindful indulgence”
• European Commission temporarily limits imports of four types of Ukrainian crops
• Mettler-Toledo Extends Track & Trace Capabilities
• UK: Lime market getting tight
• European union European customers would suffer from proposed EU rice duties
• Taking Hand Hygiene Further With Gloves
• Time to step up the UK’s child obesity fight: Will 2022 be a breakthrough year for change?

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