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Latest10

• 19th Shanghai international Starch and Starch Derivatives Exhibition
• Healthplex Expo 2025 Natural & Nutraceutical Products China 2025
• ProPak China 2025
• Hi & Fi Asia-China 2025
• Health experts welcome UK’s “long overdue” junk food advertising ban to curb obesity in children
• The Cultured Hub: Switzerland opens doors to “revolutionary” cellular agriculture start-up incubator
• EU seed regulation threats: Industry organizations unite in opposition to legislation
• Scrutinizing sodium: Food formulators target reduced salt alternatives without compromising taste
• Small businesses key to climate interventions on agri-food value chains, flags US study
• Plant-based alternatives found to match or surpass animal products nutritionally worldwide

Top10

• Unilever reports profitable growth overall, despite dip in spreads
• Consumers Willing to Pay More for "All-Natural" Labeled Foods
• A food revolution is on its way; food safety and technology linked in the process
• Agrana inaugurates fruit preparations plant in China
• EU extends Turkish shellfish curbs; updates other rules
• Garlic prices rising in Rajasthan
• As table set for United States v. Paul Kruse, save a place for Blue Bell
• Japanese seafood processor gets warning letter for operating without HACCP plan
• Acerola with minimum of 32% vitamin C arrives in Japan
• Speeding up innovation: Roquette’s new facility poised to target future food trends

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