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Latest10

• 19th Shanghai international Starch and Starch Derivatives Exhibition
• Healthplex Expo 2025 Natural & Nutraceutical Products China 2025
• ProPak China 2025
• Hi & Fi Asia-China 2025
• Health experts welcome UK’s “long overdue” junk food advertising ban to curb obesity in children
• The Cultured Hub: Switzerland opens doors to “revolutionary” cellular agriculture start-up incubator
• EU seed regulation threats: Industry organizations unite in opposition to legislation
• Scrutinizing sodium: Food formulators target reduced salt alternatives without compromising taste
• Small businesses key to climate interventions on agri-food value chains, flags US study
• Plant-based alternatives found to match or surpass animal products nutritionally worldwide

Top10

• U.S. Sugar Market Stable, but Flat Consumption, Global Glut Loom
• FDA’s recently maligned CFSAN director speaks out in defense of budget
• Full-fat dairy makes a comeback
• EU, US and UK urge support for Black Sea Grain Initiative
• Administrative action light against large establishments during ‘COVID-19 Quarter’
• Ajinomoto enters cell-based meat race with SuperMeat partnership, CEO talks growth media challenges
• No-deal Brexit: Rising costs could hinder competitiveness of UK food & drink manufacturers
• Warning letters follow up recent FDA inspections
• Fruit and vegetable prices rising due to floods
• Scientists study factors behind high E. coli levels in Scotland

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