News

Latest10

• 19th Shanghai international Starch and Starch Derivatives Exhibition
• Healthplex Expo 2025 Natural & Nutraceutical Products China 2025
• ProPak China 2025
• Hi & Fi Asia-China 2025
• Health experts welcome UK’s “long overdue” junk food advertising ban to curb obesity in children
• The Cultured Hub: Switzerland opens doors to “revolutionary” cellular agriculture start-up incubator
• EU seed regulation threats: Industry organizations unite in opposition to legislation
• Scrutinizing sodium: Food formulators target reduced salt alternatives without compromising taste
• Small businesses key to climate interventions on agri-food value chains, flags US study
• Plant-based alternatives found to match or surpass animal products nutritionally worldwide

Top10

• FrieslandCampina admits to “challenging” 2023 start marked by a mix of inflation and low commodity p
• Fieldsource Foods recalls beef, chicken for undeclared allergens
• CBD, delta-8 THC and other cannabinoids’ place in sport and drug testing
• Study looks at the danger of ambient water ‘sprouting’ and solutions
• Dawn Foods sells frozen bakery manufacturing business in Europe and AMEAP
• Kellogg introduces NaviLens technology on packaging in US
• Firmenich to acquire Natural Flavors, an innovator of organic flavorings
• Indra Nooyi: Six lessons I’ve learned as PepsiCo’s CEO
• The Checkweigher— Knowledge Is Power
• Givaudan strengthens natural preservation portfolio with nitrite alternative for processed meat

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