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Latest10

• UK scientists unveil light-optimising greenhouse coating to extend produce growing seasons
• Edible bird’s nest functional drink shows hypertension management potential
• New report highlights £14 billion untapped potential in UK food and drink manufacturing sector
• Demand for vegan options at events rises by 280 percent sparking a plant-based Christmas boom
• Recall Roundup: animal matter contamination and undeclared allergens
• UK flour to be fortified with folic acid to reduce serious birth defects by 20 percent
• MycoTechnology developing Honey Truffle Sweetener to meet growing demand for sugar reduction
• Recall Roundup: further US recalls linked to Listeria monoctyogenes
• Heineken invests €45 million in new R&D centre to drive innovation and sustainability goals
• TraceGains reveals 2025 food & beverage industry predictions

Top10

• Report takes a deep-dive into the nasty Cyclospora parasite
• FSA and FSS launch new application system for regulated products
• BeerBots could speed up the brewing process, researchers claim
• Salmonella infant formula illnesses increase; strain related to past outbreak
• Australia, S. Africa post high fatality rates in Listeria outbreaks
• Tyson Buys Chicken Ops in Europe, Thailand
• USDA concerned about chicken from China; fake U.S. inspection mark used
• Indian algae-based food pioneers probe the protein capabilities of coastal crops
• Act without delay, urges Marcus Rashford
• FSA sticks with past advice after COVID study results

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