News

Latest10

• UK scientists unveil light-optimising greenhouse coating to extend produce growing seasons
• Edible bird’s nest functional drink shows hypertension management potential
• New report highlights £14 billion untapped potential in UK food and drink manufacturing sector
• Demand for vegan options at events rises by 280 percent sparking a plant-based Christmas boom
• Recall Roundup: animal matter contamination and undeclared allergens
• UK flour to be fortified with folic acid to reduce serious birth defects by 20 percent
• MycoTechnology developing Honey Truffle Sweetener to meet growing demand for sugar reduction
• Recall Roundup: further US recalls linked to Listeria monoctyogenes
• Heineken invests €45 million in new R&D centre to drive innovation and sustainability goals
• TraceGains reveals 2025 food & beverage industry predictions

Top10

• EU agency looks at official and industry controls in Belgium
• Cyclone hits vanilla growing regions in Madagascar
• Appeal for sugar alternatives to improve public health
• D’Amazonia launches functional tea to support menopausal women
• Blue FDA-Compliant Knife Edge Rollers From Igus For Maximum Belt Speeds
• Highview Capital acquires poultry and meat producer Randall Farms
• Nestlé USA to expand frozen food production capacity in Jonesboro
• SIMBA project up and running.
• Erbacher Food Intelligence GmbH & Co. KG
• McDonald’s France finds Listeria in chicken salad; supplier recalls dill

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