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Latest10

• 19th Shanghai international Starch and Starch Derivatives Exhibition
• Healthplex Expo 2025 Natural & Nutraceutical Products China 2025
• ProPak China 2025
• Hi & Fi Asia-China 2025
• Health experts welcome UK’s “long overdue” junk food advertising ban to curb obesity in children
• The Cultured Hub: Switzerland opens doors to “revolutionary” cellular agriculture start-up incubator
• EU seed regulation threats: Industry organizations unite in opposition to legislation
• Scrutinizing sodium: Food formulators target reduced salt alternatives without compromising taste
• Small businesses key to climate interventions on agri-food value chains, flags US study
• Plant-based alternatives found to match or surpass animal products nutritionally worldwide

Top10

• Yersinia findings in UK prompt call for better surveillance
• “Eating with the eyes”: Natural shades boom, colors connected to immunity and health tipped for succ
• ACI’s novel food application validation set to move CBD from “product to ingredient”
• Salmonella test results prompt recall of fresh bean sprouts
• Opinion: The value of royal warrants and celebrity endorsements
• New E. coli outbreak traced to frozen falafel sold at Aldi stores
• Enabling large-scale production of bio-based plastic bottles
• Consumers Seek Functionality in Performance Products
• Frozen spinach linked to as many as 100 illnesses in Slovakia; recall underway
• DDW The Color House: “Natural colors are crucial in the movement toward mindful indulgence”

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