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Latest10

• 19th Shanghai international Starch and Starch Derivatives Exhibition
• Healthplex Expo 2025 Natural & Nutraceutical Products China 2025
• ProPak China 2025
• Hi & Fi Asia-China 2025
• Health experts welcome UK’s “long overdue” junk food advertising ban to curb obesity in children
• The Cultured Hub: Switzerland opens doors to “revolutionary” cellular agriculture start-up incubator
• EU seed regulation threats: Industry organizations unite in opposition to legislation
• Scrutinizing sodium: Food formulators target reduced salt alternatives without compromising taste
• Small businesses key to climate interventions on agri-food value chains, flags US study
• Plant-based alternatives found to match or surpass animal products nutritionally worldwide

Top10

• Cargill opens first food innovation centre in Singapore
• Tate & Lyle acquires plant-based protein developer
• UK: Report suggests shift to plant protein is needed as food system is “fundamentally broken”
• Salmonella outbreaks study finds adulterant declaration might help prevent illnesses due to certain
• Kemin launches antimicrobial solution for feed in Russia
• Biochemists call for commercial testing collaboration for smart food packaging capable of real-time
• Unilever crackdown on unhealthy food marketing as CDA calls for ban on advertising junk food
• U.S. voices concerns at WTO meeting on pesticides, tariffs, etc.
• Under scrutiny: FDA to redesign Human Foods Program and strengthen US food supply chain
• Lab error behind false Salmonella finding in Finland

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