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Latest10

• 19th Shanghai international Starch and Starch Derivatives Exhibition
• Healthplex Expo 2025 Natural & Nutraceutical Products China 2025
• ProPak China 2025
• Hi & Fi Asia-China 2025
• Health experts welcome UK’s “long overdue” junk food advertising ban to curb obesity in children
• The Cultured Hub: Switzerland opens doors to “revolutionary” cellular agriculture start-up incubator
• EU seed regulation threats: Industry organizations unite in opposition to legislation
• Scrutinizing sodium: Food formulators target reduced salt alternatives without compromising taste
• Small businesses key to climate interventions on agri-food value chains, flags US study
• Plant-based alternatives found to match or surpass animal products nutritionally worldwide

Top10

• Addressing Dairy Sustainability with Energy-Efficient Technology
• Beyond Meat partners with Alibaba to enter Chinese retail sector
• Probi begins production of dairy-free BLIS K12 in US
• Japan Embraces Online Grocery Shopping
• Locusts may attack mango crops in south Punjab
• Recommendations made in strawberry tampering report
• Olam International positioned to acquire Dangote Flour Mills Plc in Nigeria
• The uptick in antibiotic-resistant Shigella infections prompts CDC health alert
• Doehler and Ixora Scientific target taste modulation and flavor creation in US partnership
• Singapore becomes first country to green-light carbon-captured protein

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