News

Latest10

• UK scientists unveil light-optimising greenhouse coating to extend produce growing seasons
• Edible bird’s nest functional drink shows hypertension management potential
• New report highlights £14 billion untapped potential in UK food and drink manufacturing sector
• Demand for vegan options at events rises by 280 percent sparking a plant-based Christmas boom
• Recall Roundup: animal matter contamination and undeclared allergens
• UK flour to be fortified with folic acid to reduce serious birth defects by 20 percent
• MycoTechnology developing Honey Truffle Sweetener to meet growing demand for sugar reduction
• Recall Roundup: further US recalls linked to Listeria monoctyogenes
• Heineken invests €45 million in new R&D centre to drive innovation and sustainability goals
• TraceGains reveals 2025 food & beverage industry predictions

Top10

• Consumer complaint spurs recall of beef, pork meatballs for undeclared allergens
• Salmonella infections prompt renewed Polish poultry warning
• Cargill to open Innovation Lab at University of Illinois campus
• The Delicious World of Barbecue
• Water lentil milk: Parabel achieves dairy alternative breakthrough
• Automatic pallet labelling without using adhesives
• Ingredients take RTD protein beverages beyond sports
• ADM and Innovafeed advance insect pet food with US plant
• Engaging NGOs as a strategic business partner
• Consumer trends drive packaging industry growth

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