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South Korean universities develop paper coating material to reduce microplastic pollution

South Korean universities develop paper coating material to reduce microplastic pollution2024-05-29

A collaboration between researchers at the Korea Advanced Institute of Science and Technology (KAIST...
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South Korean universities develop paper coating material to reduce microplastic pollution

South Korean universities develop paper coating material to reduce microplastic pollution2024-05-29

A collaboration between researchers at the Korea Advanced Institute of Science and Technology (KAIST...
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Upcycling opportunities: Extracta transforms fruit waste into nutrient-dense ingredients

Upcycling opportunities: Extracta transforms fruit waste into nutrient-dense ingredients2023-08-30

As industry interest in upcycling is growing, Australian company Extracta transforms surplus fruit s...
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Materially Changed: It's All About the Bottle

Materially Changed: It's All About the Bottle2022-04-12

We continue to see a lot of change of materials driven largely by sustainability objectives. ...
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Japan “unshackles” vegan market with new packaging labeling amid regional health boom

Japan “unshackles” vegan market with new packaging labeling amid regional health boom2021-11-24

The Japanese government is introducing new labeling legislation for plant-based food packaging amid ...
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Salmonella reports in UK animals increase in 2020

Salmonella reports in UK animals increase in 20202021-09-23

Overall findings of Salmonella in livestock in the United Kingdom in 2020 went up, according to a re...
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Chromologics addresses natural colors challenges with precision fermentation

Chromologics addresses natural colors challenges with precision fermentation2021-06-19

Danish food coloring technology company, Chromologics is developing a platform to address the lack o...
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Brits beat more than 800 million eggs as baking craze quantified

Brits beat more than 800 million eggs as baking craze quantified2021-06-03

With more of us than ever picking up a whisk over the past 12 months, Alzheimer’s Society is calling...
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Climate change threatens one third of food producing regions

Climate change threatens one third of food producing regions2021-05-19

New study highlights the global regions that will be most affected by climate change – and worryingl...
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The Face of Snacking is Changing Due to COVID-19

The Face of Snacking is Changing Due to COVID-192021-04-29

With the pandemic influencing every area of life, health is front-of-mind for everyone, and this is ...
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