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Food allergies are impacting more than half the U.S. population

Food allergies are impacting more than half the U.S. population2021-03-15

Just over half of the U.S. population (51%) is impacted by food allergies or sensitivities, accordin...
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Food-grade biofilm tech enhances the natural defenses of fruit crops

Food-grade biofilm tech enhances the natural defenses of fruit crops2020-08-25

US-based Cultiva has launched an elastic biofilm positioned to help growers protect crops from the e...
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Nestlé Invests $200 Million More in Peanut Drug

Nestlé Invests $200 Million More in Peanut Drug2020-02-07

Nestlé has doubled down on its bet on a new therapy for peanut allergies....
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Sugars from human milk – a secret weapon against allergies?

Sugars from human milk – a secret weapon against allergies?2019-05-14

Jennewein Biotechnologie discusses the importance of human milk oligosaccharides (HMOs) in reducing ...
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No more cheese allergies? Research identifies bacteria that may reduce allergic reactions

No more cheese allergies? Research identifies bacteria that may reduce allergic reactions2019-04-18

17 Apr 2019 --- Specific bacteria found in cheese rind may reduce allergic reactions and improve the...
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Origin, allergies and plant-based eating among key 2019 themes, finds IFIC consumer survey

Origin, allergies and plant-based eating among key 2019 themes, finds IFIC consumer survey2019-01-11

US consumers have a growing appetite for more information about their food and technology is enablin...
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New Hope for Children With Peanut Allergies

New Hope for Children With Peanut Allergies2018-11-30

A new clinical trial has given hope to children who suffer from peanut allergies. That allergy can b...
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FDA issues RFI on sesame allergies

FDA issues RFI on sesame allergies2018-10-30

The FDA has issued a Request for Information (RFI) as it seeks to learn more about the prevalence of...
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Vaccine suppresses peanut allergies in mice

Vaccine suppresses peanut allergies in mice2018-04-13

Researchers at the University of Michigan’s Mary H Weiser Food Allergy Center have developed a nasal...
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