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Latest10

• 19th Shanghai international Starch and Starch Derivatives Exhibition
• Healthplex Expo 2025 Natural & Nutraceutical Products China 2025
• ProPak China 2025
• Hi & Fi Asia-China 2025
• Health experts welcome UK’s “long overdue” junk food advertising ban to curb obesity in children
• The Cultured Hub: Switzerland opens doors to “revolutionary” cellular agriculture start-up incubator
• EU seed regulation threats: Industry organizations unite in opposition to legislation
• Scrutinizing sodium: Food formulators target reduced salt alternatives without compromising taste
• Small businesses key to climate interventions on agri-food value chains, flags US study
• Plant-based alternatives found to match or surpass animal products nutritionally worldwide

Top10

• NMB encourages retailers to embrace record mango volume
• Ammonia emissions, Oreo cookies, and Olam
• Environment Secretary launches Fisheries Bill to control UK waters
• Food crime ‘likely’ in meat and alcohol sectors, says Scottish agency
• Probiotic Strains That Can Relieve Stress-Induced Symptoms
• FSSAI, through notification, prohibits sale of non-iodised common salt
• Fat filled milk powder sales surge and are expected to grow further
• Tesco Exchange to help suppliers reduce food waste
• Spanish investigators clamp down on meat, shellfish fraud operations
• Parmigiano Reggiano launches three-year EU co-funded campaign

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