News

Latest10

• UK scientists unveil light-optimising greenhouse coating to extend produce growing seasons
• Edible bird’s nest functional drink shows hypertension management potential
• New report highlights £14 billion untapped potential in UK food and drink manufacturing sector
• Demand for vegan options at events rises by 280 percent sparking a plant-based Christmas boom
• Recall Roundup: animal matter contamination and undeclared allergens
• UK flour to be fortified with folic acid to reduce serious birth defects by 20 percent
• MycoTechnology developing Honey Truffle Sweetener to meet growing demand for sugar reduction
• Recall Roundup: further US recalls linked to Listeria monoctyogenes
• Heineken invests €45 million in new R&D centre to drive innovation and sustainability goals
• TraceGains reveals 2025 food & beverage industry predictions

Top10

• Vibrio in mussels linked to illnesses in New Zealand
• More cheese recalled as FDA investigates Listeria outbreak
• Regulators slash CBD recommended intake
• Blue Apron acquires grass-fed meat company
• New York company recalls candy mini fruit jelly cups because of choking hazard
• Caito Foods, LLC Voluntarily Recalls Fresh Cut Melon Products
• Confidence among UK food businesses plummets by 55% amid Brexit and COVID-19 fallout
• US legislators under pressure to pass home cooking laws
• Cattlemen contest research that shows dust from feedlots can contaminate irrigation water, leafy gre
• 13 sick from Salmonella in France linked to eating raw milk cheese

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