News

Latest10

• 19th Shanghai international Starch and Starch Derivatives Exhibition
• Healthplex Expo 2025 Natural & Nutraceutical Products China 2025
• ProPak China 2025
• Hi & Fi Asia-China 2025
• Health experts welcome UK’s “long overdue” junk food advertising ban to curb obesity in children
• The Cultured Hub: Switzerland opens doors to “revolutionary” cellular agriculture start-up incubator
• EU seed regulation threats: Industry organizations unite in opposition to legislation
• Scrutinizing sodium: Food formulators target reduced salt alternatives without compromising taste
• Small businesses key to climate interventions on agri-food value chains, flags US study
• Plant-based alternatives found to match or surpass animal products nutritionally worldwide

Top10

• Cold temperatures are facilitating chestnut sales
• Study shows different COVID-19 impact on infections from viruses and bacteria
• Gluten free brioche loaf and breads introduced
• Tesco announces new discount brand, Jack’s
• New DEFRA minister promises to deliver ‘Green Brexit’
• Enrico-Glasbest to snap up Bertolli, producer of Italian food products
• Survey shows public more aware of food safety since pandemic began
• Recall roundup: This week’s food recalls from the UK, US and Canada
• Phytokana Ingredients unlocks crop science to formulate 70% fava bean protein concentrate
• The four horsemen speak at Town Hall

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