News

Latest10

• UK scientists unveil light-optimising greenhouse coating to extend produce growing seasons
• Edible bird’s nest functional drink shows hypertension management potential
• New report highlights £14 billion untapped potential in UK food and drink manufacturing sector
• Demand for vegan options at events rises by 280 percent sparking a plant-based Christmas boom
• Recall Roundup: animal matter contamination and undeclared allergens
• UK flour to be fortified with folic acid to reduce serious birth defects by 20 percent
• MycoTechnology developing Honey Truffle Sweetener to meet growing demand for sugar reduction
• Recall Roundup: further US recalls linked to Listeria monoctyogenes
• Heineken invests €45 million in new R&D centre to drive innovation and sustainability goals
• TraceGains reveals 2025 food & beverage industry predictions

Top10

• COVID-19 and inflation prompts focus on food waste improvement in Spain
• M&M’S Hazelnut Spread Chocolate Candies & Chocolate Bars
• Agropur Reports Strong Earnings Growth
• Draft IHS for importing fresh Citrus species for human consumption
• Lay's® Kicks Off 2021 Global UEFA Champions League Campaign
• Asia-Pacific agri-food tech start-up funding drastically declines as sector battles inflation headwi
• China's Dairy Market Undergoes A Quiet Revolution
• Mood enhancing mineral salts
• Imported frozen berries suspected in hepatitis A outbreak
• Quality Street to introduce recyclable paper wrapper

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