News

Latest10

• UK scientists unveil light-optimising greenhouse coating to extend produce growing seasons
• Edible bird’s nest functional drink shows hypertension management potential
• New report highlights £14 billion untapped potential in UK food and drink manufacturing sector
• Demand for vegan options at events rises by 280 percent sparking a plant-based Christmas boom
• Recall Roundup: animal matter contamination and undeclared allergens
• UK flour to be fortified with folic acid to reduce serious birth defects by 20 percent
• MycoTechnology developing Honey Truffle Sweetener to meet growing demand for sugar reduction
• Recall Roundup: further US recalls linked to Listeria monoctyogenes
• Heineken invests €45 million in new R&D centre to drive innovation and sustainability goals
• TraceGains reveals 2025 food & beverage industry predictions

Top10

• Significant increase in major orders for GEA in second quarter
• Bolivia increased banana and plantain production and export
• Ozo launches eloclear system in UK
• Recall of Belleisle Foods Cole Slaw For Possible Listeria Updated
• Colorcon completes multimillion dollar manufacturing expansion
• European Commission approves €54bn sale of Monsanto to Bayer
• Cibus Tec Is Italian for Food Processing Innovation
• Hospital food review includes food safety focus
• Meghalaya partners with Israel to set up two Centres of Excellence
• Multi-country Salmonella outbreak linked to tomatoes

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