News

Latest10

• UK scientists unveil light-optimising greenhouse coating to extend produce growing seasons
• Edible bird’s nest functional drink shows hypertension management potential
• New report highlights £14 billion untapped potential in UK food and drink manufacturing sector
• Demand for vegan options at events rises by 280 percent sparking a plant-based Christmas boom
• Recall Roundup: animal matter contamination and undeclared allergens
• UK flour to be fortified with folic acid to reduce serious birth defects by 20 percent
• MycoTechnology developing Honey Truffle Sweetener to meet growing demand for sugar reduction
• Recall Roundup: further US recalls linked to Listeria monoctyogenes
• Heineken invests €45 million in new R&D centre to drive innovation and sustainability goals
• TraceGains reveals 2025 food & beverage industry predictions

Top10

• Scaling cultivated pork at pace: Meatable claims alt-pork can be developed in eight days
• USDA Reports Provide Few Surprises
• Abbott to exit infant formula market in China
• Review: IMA Aseptic Processing Symposium in Italy
• EU bolsters seafood innovation through offshore aquaculture
• US farmers markets’ food safety inadequate - E. coli and Listeria abound
• European Commission temporarily limits imports of four types of Ukrainian crops
• Heineken introduces new “plug and pour” Nespresso-style draft beer platform Blade
• Brexit: Agri-food chain groups call for “status quo” transition period
• FDA renews warning about tahini amidst outbreak; recall updated

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