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Latest10

• 19th Shanghai international Starch and Starch Derivatives Exhibition
• Healthplex Expo 2025 Natural & Nutraceutical Products China 2025
• ProPak China 2025
• Hi & Fi Asia-China 2025
• Health experts welcome UK’s “long overdue” junk food advertising ban to curb obesity in children
• The Cultured Hub: Switzerland opens doors to “revolutionary” cellular agriculture start-up incubator
• EU seed regulation threats: Industry organizations unite in opposition to legislation
• Scrutinizing sodium: Food formulators target reduced salt alternatives without compromising taste
• Small businesses key to climate interventions on agri-food value chains, flags US study
• Plant-based alternatives found to match or surpass animal products nutritionally worldwide

Top10

• Pesticides, Salmonella, melamine spur FDA to tighten import regulations on some foods
• Europe’s first KitKat with Nestlé Accelerator cocoa debuts
• Kellogg Company and Kroger join forces to fight food insecurity
• Calorie reduction to become a “critical component” of future food design, Kerry webinar highlights
• It was business as usual on first business day of partial government shutdown
• Armored Fresh VP talks plant-based cheese innovation as consumer reluctance to vegan dairy declines
• Meat Technology Ireland Launched
• Lala Group moving forward in Vigor deal
• Mexico slaps new tariffs on white corn to support domestic producers
• Kerry’s US$36M South African facility to reinvigorate forgotten traditional dishes

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