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Latest10

• 19th Shanghai international Starch and Starch Derivatives Exhibition
• Healthplex Expo 2025 Natural & Nutraceutical Products China 2025
• ProPak China 2025
• Hi & Fi Asia-China 2025
• Health experts welcome UK’s “long overdue” junk food advertising ban to curb obesity in children
• The Cultured Hub: Switzerland opens doors to “revolutionary” cellular agriculture start-up incubator
• EU seed regulation threats: Industry organizations unite in opposition to legislation
• Scrutinizing sodium: Food formulators target reduced salt alternatives without compromising taste
• Small businesses key to climate interventions on agri-food value chains, flags US study
• Plant-based alternatives found to match or surpass animal products nutritionally worldwide

Top10

• Sweetener in corn: Ginkgo partners with GreenLab to scale natural sugar substitute production
• Major study backs personalised nutrition
• Raw milk bill filed in Wisconsin Legislature
• Investigation into local illness suggest national Salmonella Reading outbreak likely called too soon
• Proudly made in China: Tips to tap into the guochao trend with success
• Kraft Heinz launches pan-Asian cuisine brand, Sosu from Amoy
• Cyclospora update shows more than 1,600 infected since May
• The European Art Of Taste Brings The True Flavor Of Italy With Tomato Sauce And Processed Vegetables
• Scottish Sea Farms to acquire Grieg Seafood Hjaltland UK for $226m
• Raw milk bill part of package to boost farm and ranch income

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