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Latest10

• 19th Shanghai international Starch and Starch Derivatives Exhibition
• Healthplex Expo 2025 Natural & Nutraceutical Products China 2025
• ProPak China 2025
• Hi & Fi Asia-China 2025
• Health experts welcome UK’s “long overdue” junk food advertising ban to curb obesity in children
• The Cultured Hub: Switzerland opens doors to “revolutionary” cellular agriculture start-up incubator
• EU seed regulation threats: Industry organizations unite in opposition to legislation
• Scrutinizing sodium: Food formulators target reduced salt alternatives without compromising taste
• Small businesses key to climate interventions on agri-food value chains, flags US study
• Plant-based alternatives found to match or surpass animal products nutritionally worldwide

Top10

• Fraunhofer and Doehler Collaborate on Microbiological Detection
• Uzbekistan exports cherries just in time for Tmall 618 shopping holiday
• WHO turns foodborne estimates focus to heavy metals
• FDA gives UPSIDE Foods’ cultured meat green light
• Tate & Lyle acquires plant-based protein developer
• Gone but not forgotten
• Officials find contaminated food played role in Guillain-Barré outbreak
• New Food and Beverage Product Launches, November 28 – December 2
• African Development Fund approves $27.9m grant
• Supermarkets “lagging behind” when it comes to chicken welfare

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